elfNsanta's Recipes
Maple Pancake Bites
Mini pancakes stacked on a toothpick and drizzled with maple syrup.
elfNsanta ate it before the photo
Recipe at a glance
⏱ 15 min🍪 Makes about 20–24 bites🔥 STOVETOP⭐ Easy
- Prep time
- 5 minutes
- Cook time
- 10 minutes
- Makes
- About 20–24 bites
- Difficulty
- Easy
- Occasion
- Christmas morning
From elfNsanta's pantry
You'll need
- 1 cup all-purpose flour
- 2 tsp baking powder
- 1 tbsp sugar
- A pinch of salt
- ¾ cup milk
- 1 egg
- 1 tbsp melted butter or neutral oil
- ½ tsp vanilla
- Maple syrup, for serving
Aprons on
Let's make it
Whisk the flour, baking powder, sugar and salt together in a bowl.
In a second bowl, whisk the milk, egg, melted butter and vanilla.
Gently combine the wet into the dry — a few lumps are perfectly fine.
Grown-up: heat a lightly greased skillet over medium-low.
Grown-up: drop small spoonfuls of batter onto the skillet.
Cook until bubbles form on top, flip, and cook until golden on the other side.
Stack 2–3 mini pancakes, pin them with a toothpick and drizzle lightly with maple syrup.
Cooking options
🔥 Stovetop — Ginger's Main Method
A lightly greased skillet over medium-low — bubbles on top means it's time to flip.
In the kitchen
- elfNsanta: “They're bite-sized.”
- Ginger: “That doesn't mean you eat twelve.”
- elfNsanta: “Then why did we make twenty-four?”
Contains: Eggs, Milk, Wheat. Always check the labels on your own ingredients with a grown-up.
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